Reference Library

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The Philosophy

The Philosophy Behind Our VERI-FRY^® Frying Oil Quality Quick Tests

Solventless Chemistry for Environmentally Safe Quality Control

VERI-FRY^® PRO Technology

Cost Comparison (US $) Official Lab Procedures vs. VERI-FRY^® Rapid Tests

Food Service Deep Frying Operations/VERI-FRY^® FS

Advantages of the VERI-FRY^® FS Quick Test 

Process Monitoring and Control

Environmental Concerns   (pdf)

Spectrophotometer vs Titration

Instructions For Using The VERI-FRY^® Tests In The Spectrophotometer

Food Service Control

Food Service Deep Frying Operatons (pdf)

VERI-FRY^® TPM Test with Color Cards

Applications

Equipment

Process Development: Frying Equipment and Systems  (pdf)

VERI-FRY^® Water Emulsion Titratables (WET) Test (pdf)

Frying Oil

Monitoring the Efficiency of Caustic Removal During Oil Refining   (pdf)

Process Optimization: Fryers (pdf)

Monitoring Incoming Oil Quality   (pdf)

VERI-FRY^® Total Polar Materials Test (TPM)   (pdf)

 

Oil Filtration

Process Optimization: Filter Media (pdf)

Active Filter Evaluation  (pdf)

Food Manufacturing

Compliance with USDA/FSIS Guidlines for Manufacturing Operations  (pdf)

Microwave Cooking (pdf)

Process Development: Ingedients and Formulations (pdf)

Libra Labs Reference Library

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